Botanical Name :Phaseolus Vulgaris Available Forms :beans Season : All Yea Specifications • Grade No 1. • Current crop. • 170/210 per 100 gr. • Well […]
Botanical Name : origranum Majorana Available Forms : Crushed – T.B.C Season : All Year Marjoram Specifications • Leaves or partite or flower partite. • Green […]
: Latin Name : Pimpinella Anisum Fam. Umbelliferae :: Sensoric quality : Sweet and very aromatic. :: Main constituents : The aroma of the essential oil (up to 3% […]
:: Latin Name : Majorana hortensis, Fam.Labiatae :: Sensoric quality : Aromatic and slightly bitter. There is not much olfactory resemblance to the botanically related oregano. :: Main constituents […]
:: Latin Name : Ocimum Basilicum, Fam. :: Sensoric quality : Fresh basil leaves have a strong and characteristic aroma, not comparable to any other spices. :: Main constituents […]
Botanical Name :calendula officinalis Available Forms :calendula flower – calendula petals Season : All Year Specifications Calendula flowers, 3.5 MT/20′ fcl. Diameter 5 cm, min 3 […]