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:: Latin Name : Pimpinella Anisum Fam. Umbelliferae :: Sensoric quality : Sweet and very aromatic. :: Main constituents : The aroma of the essential oil (up to 3% […]

:: Latin Name : Capsicum annum, Fam. Solanacea :: Sensoric quality : Bitter pungent taste :: Main constituents : Flavonoid Glycosides :: Uses: Hot spice used in various dishes, appetizer, […]

:: Latin Name : Trigonella foenumgraecum, Fam. Leguminoseae :: Sensoric quality : Bitter and aromatic. The leaves’ fragrance slightly resembleslovage. :: Main constituents : Fenugreek contains only minute quantities […]